I continue to write as a freelancer for VICE Munchies, Cannabis Now and High Times, focusing on the edibles industry, growing eco-friendly weed, women's issues, medical marijuana for kids, and the intersection of cannabis and cuisine. My monthly cooking column while at High Times shared recipes from Cannabis Cup-winning chefs and edibles industry entrepreneurs. I've reviewed products, identified trends, and interviewed celebrities.
August 2017: Cooking with 'Herb' the Marley Way
January 2017: Vitamin THC: Is Cannabis a Superfood?
September 2016: How to Be A Ganja Gourmet
June 2016: Which Fat Absorbs THC Best?
September 2015: Ultimate Cannabutter Experiment